![]() What's the best way to serve it? There's the classic settings like biscuits, chicken fried steak, or grits, but we also like to serve it with shrimp, rice, and a drizzle of Tabasco hot sauce. We promise you'll taste the difference if you use a high-quality whole milk from the grocery store or the farmers market. ![]() Since this recipe uses such few ingredients, it's important to find the best quality of each ingredient that you can. Not only will the sausage taste better, the drippings will have also have a richer, tastier flavor to impart in the roux. The trick to a great country gravy is to brown the sausage in a skillet until it has a deep caramelization on the outside. All it takes is three ingredients plus salt and pepper along with some whisking to whip up this down-home favorite. If you haven't had homemade sausage gravy since the last time your grandmother made it, you might be surprised to know that it's not as difficult to make as you might think. And if you ask us, sausage gravy belongs in that tasty canon. From fried chicken to grits, some recipes are non-negotiable Southern staples. There are certain recipes that are hallmarks of the South's comfort food. Here, interior designers from around the South share their predictions for what's trending in kitchen design for 2022 and beyond. Bring to a boil cook and stir until thickened, about 1 minute. We're turning away from big-box stores and toward vintage items-first, out of necessity due to supply-chain issues, and now, for design reasons-to add charm and character to every room in the house, including the kitchen. In a large skillet over medium heat, cook sausage until no longer pink, 5-7 minutes, breaking into crumbles drain reserving 3 tablespoons drippings in pan with cooked sausage. ![]() An overall trend toward celebrating the history and originality of our homes is displacing ultramodern aesthetics and sharp lines as we all look to create cozier, colorful, more personalized spaces that better suit our lifestyles. There's no denying how the pandemic fundamentally changed the world-including how we live (and work) inside our homes. Sawmill Gravy recipe by Suzan McAllister, is from McAllister Cookbook, one of the cookbooks created at Familå. 16 Kitchen Design Trends Southern Designers Predict Will Be Everywhere in 2022
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